Soroa Family Cidery Sidra del Verano Apple, Blackcurrant & Cranberry (500ml Bottle)
Cue the fanfare. This crafted cider opens with a magnificent aroma of mixed berries, then follows up with subtle tones of crisp apple. It has a mid-range palate and a gentle balance of fruity flavours that linger in the mouth. Followed by a refreshing, crisp finish. Drink it in with a ripe Blue Cheese or warm Turkey Salad.
Made from fermented apple juice, cider comes in a number of varieties. English cider is dry, with fruity, tannic qualities and low carbonation. This can be found cask-conditioned in England. Normandy is another major cider-producing region, with a sweeter, more effervescent, very complex style. Ciders produced elsewhere are often sweet, simple beverages for mass consumption, though there are some good English-style ciders in North America and Norman-style ciders in Quebec.