Dead Frog Bucking Black Sheep
The Bucking Black Sheep is a rare beast known for its deep dark colour and enticing aroma
A one-of-a-kind brew featuring a hop forward tropical fruit aroma and flavour combined with a rich, roasted malt base. Midnight wheat and buckwheat give the beer its unique colour and an irresistable finish with flavours of chocolate and espresso.
Tech Specs and Random Info:
Ingredients: Water, malted barley, hops, yeast, wheat, buckwheat
Malts: 2 Row, Buckwheat, Midnight Wheat, Cara 20, Carafa II, Chocolate
Hops: Galaxy, Centennial
Batch #1 - August 2014
An emerging beer style roughly defined as a beer with IPA-level hopping, relatively high alcohol and a distinct toasty dark malt character. Typically lacks the roastiness and body of a strong stout and is hoppier than a strong porter. Expressive dry-hopping is common. Also called India Dark Ale, India Black Ale, Cascadian Dark Ale, Dark IPA, and sometimes India Brown Ale.