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Description
Full bodied and luxuriously smooth it is the combination of traditional stout hops, an extra pinch of roast barley and crystal clear Irish water that make O"Hara"s Celtic Stout a delicious stout with just enough malt sweetness to balance that discernible roast bite.
Tasting Notes
Dry Stout
The "Irish-style" stout is typically a low-gravity stout with bitterness ranging between 30-45 IBUs. Roastiness is present, but restrained, and there should not be hops in either the flavour or aroma. A little bit of acidity can be present. Often, this type of stout is serving via nitrogen, with all the effects that has on a beer - low carbonation, extra-thick head, lifeless palate and muted flavour and aroma.
IN BRIEF
ABV: 4.3%
Standard Drinks: 1.20
Style: Dry Stout
Country: Ireland
Brewery: Carlow
Brewery Website: Click Here
Stock: Not Available
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