Heather Ales Kelpie (500ml Bottle)
Bottled. A cask version is available from May to July.
Prior to the 1850's there were many Scottish coastal alehouses which brewed their own ales, these ales were made from local malted barley which was grown on fields fertilised with seaweed. This environment gave the barley a very specific flavour which we have recreated by the inclusion of fresh seaweed in the mash tun. In addition to the seaweed (bladder rack) harvested on the Argyll coast we have used only organically grown malt - the darker malts roasted by ourselves.
Kelpie is a rich chocolate ale which has an aroma of fresh seabreeze and a distinctive malty texture.
Drink lightly chilled in a wine glass.
A catch-all category that we use to classify all of those ancient or resurrected styles of antiquity that are appearing more and more in brewing today. From sahti to heather ale to sorghum beer to gruit, and beers like Adam and Midas Touch, these ales will vary tremendously in character from one another. Many are unhopped, strength can vary, but all are a glimpse into brewings past.