Abigaile Nihilist DIPA
Brewed with just a touch of British caramel malt and Maris Otter base malt for complexity, this beer is all about the hops! Centennial, Citra, Simcoe, and Australian Galaxy all work together to make a juicy, fruity, resinous hoptastic elixir. Mango, orange, peach, passionfruit and a hint of pine. If Nietzsche drank beer he’d be all over this.
Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.