Woodchuck Spring Cider (355ml Bottle)
Woodchuck Spring Cider exhibits a crispness of the Granny Smith apple with a complimentary balance of honey. This handcrafted cider has a delicate sweetness that does not overpower the palate and makes it very easy to drink. Woodchuck Spring Cider is the ideal drink for a special occasion, pairing well with many cheeses, breads, and hors doeuvres.
Made from fermented apple juice, cider comes in a number of varieties. English cider is dry, with fruity, tannic qualities and low carbonation. This can be found cask-conditioned in England. Normandy is another major cider-producing region, with a sweeter, more effervescent, very complex style. Ciders produced elsewhere are often sweet, simple beverages for mass consumption, though there are some good English-style ciders in North America and Norman-style ciders in Quebec.